(From The Life & Tragedy of Alexandra Feodorovna by Baroness Sophie Buxhoevden:
"Christmas was celebrated partly in the English and partly in the German way, and was a family feast in which all the household shared. A huge Christmas tree stood in the ballroom, its branches laden with candles, apples, gilt nuts, pink quince sausages, and all kinds of treasures. Round it were tables with gifts for all the members of the family. The servants came in and the Grand Duchess gave them their presents. Then followed a family Christmas dinner, at which the traditional German goose was followed by real English plum pudding and mince pies sent from England. The poor were not forgotten, and Princess Alice had gifts sent to all the hospitals. Later, the Empress continued the same Christmas customs in Russia."
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